Tres Leches

Tres Leches is a very popular Latin American dessert, made with a soft, fluffy sponge cake soaked in a mixture of three milks, giving it its characteristic moist and creamy texture. It is served chilled and usually finished with a light layer of cream.


ALLERGENS: Contains WHEAT (GLUTEN), MILK and EGG. Prepared in a kitchen where other allergens are handled. Due to the risk of cross-contamination, we cannot guarantee that any product is completely free from other allergens. We are unable to accommodate allergy or intolerance-specific requests.